Course details

From 12/1 to 12/25 ★ [Limited to Friday and Saturday, December 22-25 ★] Almost all the menu items, 200 items, all-you-can-eat and drink ◆ 4500 → 3500 yen

From 12/1 to 12/25 ★ [Limited to Friday and Saturday, December 22-25 ★] Almost all the menu items, 200 items, all-you-can-eat and drink ◆ 4500 → 3500 yen

By using a coupon3500 yen(Tax included)

Instagram followers and reservations only *If the number of groups exceeds the limit, 4,000 yen

  • 100items
  • 2-50persons
All-you-can-drink available

・ Glass exchange system (complete glass exchange system at the time of last order) ・ 30 minutes before the last order ・ Do not drink at once ・ Do not drink alcohol of the driver ・ Excessive leftovers will be charged separately

[Limited to 10 groups per day] Instagram followers & reservations only. Enjoy a blissful time to your heart's content, with gourmet food that combines tradition and innovation, and delicate popular Chinese cuisine.Choose your favorite dish from the menu of over 100 items, including handmade gyoza, dim sum, and mapo tofu made by our chefs! *Limited to 10 groups, so make your reservation early! 12/1~12/25 December only 4500→3500 yen *Fridays and Saturdays 3800 yen *4000 yen for groups over

Course menu

Almost everything on the grand menu is all-you-can-eat

*December Fri/Sat, 22-25: 4500 yen → 3500 yen

*If the number of groups exceeds the limit, the charge is 4,000 yen.

●Gyoza and shumai●

Katchan Gyoza/Juicy Gyoza/Green Onion Salt Gyoza/Chinese Gyoza

Boiled dumplings/Fried dumplings/Pork shumai

●Fried chicken●

Deep fried special sauce thigh meat/Deep fried special sauce thigh meat/Deep fried breast meat/Deep fried thigh meat

Deep fried thigh meat with salt and green onions/Deep fried breast meat with salt and green onions/Deep fried honey mustard

Yangnyeom fried chicken/Cheese fried chicken/Mentaiko mayonnaise fried chicken

● Fried food ●

Chicken Nanban/Fried pork belly/Cheese sticks/Shaka Shaka potatoes/Salmon cutlet

Chicken fillet, plum and shiso spring rolls/garlic bomb/fried yam/cream crab croquette/ham cutlet/fried octopus balls

● Salad ●

Caesar salad/sesame sauce tofu salad/pork shabu salad

●Speed●

Edamame/Hiyayakko/Octopus and wasabi/Pickled cucumber/Chilled tomato/Onisura ponzu sauce

Kimchi/Chanja/Potato salad/Chicken skin with ponzu sauce/Yam namul/Gari tomato/Boiled quail eggs

●Seafood●

Scallop with butter/Atka mackerel/shishamo/fried horse mackerel/ray fin

NEW★Salmon Carpaccio/Marinated Mackerel

*Salmon carpaccio/salmon saba limited to one item per group

●One item●

Pork kimchi/Braised pork/Hormone stamina stir-fry/Keringi mushrooms with butter/Potatoes with butter/Grilled thighs with salt/Chorizo

Overflowing mapo tofu/Chicken pancake/Chicken pancake cheese/Teriyaki chicken thigh/Chicken thigh with ponzu sauce/Pork belly with ponzu sauce/Stir-fried pork and bean sprouts

●Finishing touch●

Fried rice/Mapo ramen/Grilled ramen/Ochazuke (octopus washer, chanja, boiled dumplings)/White rice/Dan dan noodles

● Dessert ●

Vanilla ice cream/Matcha ice cream/Sesame balls/Almond jelly

*The all-you-can-eat course starts after the first 3 appetizers are served.

*All-you-can-eat last 45 minutes

*All-you-can-drink last 30 minutes

All-you-can-drink menu

·Highball
・Suntory Highball/Ginger Highball/Coke Highball/Lime Highball/Lemon Highball/Yuzu Highball/Green Apple Highball/Kyoho Highball/Calpis Highball
·sour
・ Plain / Lemon / Lime / Yuzu / Green apple / Grapefruit / Kyoho / Tomato / Carpis / Pomegranate
·beer
・ Raw / Panaché / Red Eye
·wine
·Red and white
·Cocktail
・ Cassis Orange / Kashiouron / Gin and Tonic / Gin Buck / Moscow Mule / Screwdriver / Peach Woolon / Fuzzy Navel / Kitty / Keel / Operator
・ Shochu (green tea / water / rock / soda)
· Wheat / potato
·Soft drink
・ Oolong tea / green tea / Calpis / Calpis soda / cola / ginger ale / orange juice / tonic water
・Premium highball
・Jim Beam Highball/Kaku Highball/Midori Gin and Soda/Nanko Umeshu (on the rocks, with water, with soda)/Sake/JJ/JR/JB
Available days for reservation
Friday, Saturday and Public Holiday
Length of stay
2 hours
Reservation deadline
Until 22:00 on the day of your visit

2024/11/07 update